Where flavors meet
Welcome to Butchers & Bakers
Butchers & Bakers, located in Farmington, CT, is a charming eatery celebrated for its inviting atmosphere and delectable brunch offerings. Known for standout dishes like the garlic bread appetizer and creative brunch options, it has become a local favorite for both casual lunches and evening dinners. While feedback on food preparation varies, diners rave about the flavor combinations, especially the Eggs Benedict featuring soppressata. The friendly service enhances the overall experience, making it an ideal spot for gatherings. Whether you’re indulging in a hearty meal or enjoying a delightful weekend brunch, Butchers & Bakers promises a memorable culinary experience.
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Story & Atmosphere
Butchers & Bakers
Welcome to Butchers & Bakers, a delightful culinary gem located at 270 Farmington Ave #101 in Farmington, CT. This charming spot is quickly becoming a local favorite for those seeking a blend of quality dishes and warm hospitality.
At Butchers & Bakers, the menu is crafted to offer a diverse range of dining experiences, from hearty lunches to comforting dinners and a brunch that has earned rave reviews. Patrons often find themselves drawn back, eager to savor dishes like the praised garlic bread appetizer, which seems to be a standout favorite among visitors.
The brunch experience here deserves special mention. Diners have showcased their enjoyment of Eggs Benedict, especially the spicy version with soppressata, which adds a delightful twist to this classic dish. Yet, like any establishment, Butchers & Bakers is not without its critiques; some diners have noted minor inconsistencies in dish execution, such as the occasional overcooked pork. However, the friendly and accommodating staff are quick to address any concerns, ensuring that each visit feels welcoming and satisfying.
The atmosphere is notably inviting, ideal for both casual meet-ups and special gatherings. Reviews hint at a lively ambiance, particularly during happy hour, where exceptional service enhances the dining experience. Customers rave about the house-made bread and highlight the generous portions of dishes like the NY Strip steak frites and comforting French toast.
In essence, Butchers & Bakers is not just about the food; it’s about creating memorable experiences. Whether you’re indulging in a leisurely brunch, catching up with friends over lunch, or enjoying a cozy dinner, this eatery promises an array of flavors that cater to every palate. Don't miss out on what could easily become your new favorite dining destination.
People talk
Guestbook
“ This is a good place for an above average lunch or dinner, though I’m primarily keen to return for the brunch, which looks amazing! My favorite item was easily the garlic bread appetizer—it was fantastic. The side dishes were actually the second best part of the meal for me. Regarding the main course, my pork was unfortunately a bit dry/overcooked, but not severely so. Service was very friendly, but since they are quite busy, expect servers to not come by very often. I would return to try brunch, but probably not for lunch or dinner. ”
“ We were in the mood for brunch, so we decided to try B & B. We were happy with our Eggs Benedict. The use of soppressata in the spicy version was delicious. However, the home fries were cold. Waiter substituted fries without any question. We will return. ”
“ First time here, must say very impressed! Food was amazing! Price was reasonable. Nice atmosphere. Great service. Definitely will be back ”
“ My favorite item was the garlic bread appetizer. Definitely a good place for an above average lunch or dinner. Did not get to try their brunch which looks amazing. Service was pretty good, they are busy so it's not very often the servers come by but by all means it was good. They were very friendly. Food was not mind blowing. My pork seemed too dry or overcooked a bit but not by munch. The sides were the second best part for me. Would return to try brunch but not lunch or dinner. ”
“ Nice little spot for Sunday brunch. I’m not a drinker but appears to be good hangout for mimosa. I had steak frites it was NY Strip with fries, steak was generous portion and tender. My son had breakfast egg sandwich which he enjoyed, and we also did French toast. Returned again for dinner. House made bread was very good, along with meatballs app, entrees we had a burger then filets with mashed potatoes, root vegetables, & wild mushrooms on separate orders. Dessert was very good Warm Brownie Sundae ”